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Name of ship as recorded on the record
Commodator ( Remarks of the Chief Ship Surveyor to the Classing Committee regarding class of Commodator, 25th March 1918 1918 )
Richard Bacon ( Steel Steamer Report for Richard Bacon, 23rd March 1918 1918, Report on Machinery for Richard Bacon, 11th March 1918 1918 )
Lynandi ( Report of Total Loss, Casualty, &c for Lynandi, 2nd September 1954 1954 )
The process of transferring a vessel to water, but not necessarily her completion.
02/11/1917 ( Remarks of the Chief Ship Surveyor to the Classing Committee regarding class of Commodator, 25th March 1918 1918, Steel Steamer Report for Richard Bacon, 23rd March 1918 1918, Report on Machinery for Richard Bacon, 11th March 1918 1918, Report of Total Loss, Casualty, &c for Lynandi, 2nd September 1954 1954 )
Unique identifier for a given ship, it is assigned by a builder.
382 ( Remarks of the Chief Ship Surveyor to the Classing Committee regarding class of Commodator, 25th March 1918 1918, Steel Steamer Report for Richard Bacon, 23rd March 1918 1918, Report on Machinery for Richard Bacon, 11th March 1918 1918, Report of Total Loss, Casualty, &c for Lynandi, 2nd September 1954 1954 )
A vessel’s means of propulsion.
Steam ( Remarks of the Chief Ship Surveyor to the Classing Committee regarding class of Commodator, 25th March 1918 1918, Steel Steamer Report for Richard Bacon, 23rd March 1918 1918, Report on Machinery for Richard Bacon, 11th March 1918 1918, Report of Total Loss, Casualty, &c for Lynandi, 2nd September 1954 1954 )
Is the steamer assisted by sail?
No ( Remarks of the Chief Ship Surveyor to the Classing Committee regarding class of Commodator, 25th March 1918 1918, Steel Steamer Report for Richard Bacon, 23rd March 1918 1918, Report on Machinery for Richard Bacon, 11th March 1918 1918, Report of Total Loss, Casualty, &c for Lynandi, 2nd September 1954 1954 )
Is machinery fitted at the aft of the vessel?
No ( Remarks of the Chief Ship Surveyor to the Classing Committee regarding class of Commodator, 25th March 1918 1918, Steel Steamer Report for Richard Bacon, 23rd March 1918 1918, Report on Machinery for Richard Bacon, 11th March 1918 1918, Report of Total Loss, Casualty, &c for Lynandi, 2nd September 1954 1954 )
Generally a smaller additional auxiliary boiler (often used while the vessel is at port).
No ( Remarks of the Chief Ship Surveyor to the Classing Committee regarding class of Commodator, 25th March 1918 1918, Steel Steamer Report for Richard Bacon, 23rd March 1918 1918, Report on Machinery for Richard Bacon, 11th March 1918 1918, Report of Total Loss, Casualty, &c for Lynandi, 2nd September 1954 1954 )
Name of the Proving House responsible for the public testing and certification of a vessel’s anchors and/or chain cables.
No ( Remarks of the Chief Ship Surveyor to the Classing Committee regarding class of Commodator, 25th March 1918 1918, Steel Steamer Report for Richard Bacon, 23rd March 1918 1918, Report on Machinery for Richard Bacon, 11th March 1918 1918, Report of Total Loss, Casualty, &c for Lynandi, 2nd September 1954 1954 )
Contextual information related to the reasons of the vessel’s loss or disposal.
Sold for Breaking up ( Remarks of the Chief Ship Surveyor to the Classing Committee regarding class of Commodator, 25th March 1918 1918, Steel Steamer Report for Richard Bacon, 23rd March 1918 1918, Report on Machinery for Richard Bacon, 11th March 1918 1918, Report of Total Loss, Casualty, &c for Lynandi, 2nd September 1954 1954 )
The individual and/or organisation listed
British Admiralty ( Steel Steamer Report for Richard Bacon, 23rd March 1918 1918, Report on Machinery for Richard Bacon, 11th March 1918 1918 )
Classification symbol assigned to a vessel by Lloyd’s Register’s Classing Committee denoting the quality of construction and maintenance.
+100A1; Steam Trawler; Lloyd\'s A & CP; +LMC 3,18 ( Steel Steamer Report for Richard Bacon, 23rd March 1918 1918 )
+LMC 3,18 ( Report on Machinery for Richard Bacon, 11th March 1918 1918 )
+100A1; Steam Trawler 11,53; SS Gls 2nd No 3-10,45; SS Mil 3,50; +LMC 12,49; BS 7,53; TS 5,52 CL ( Report of Total Loss, Casualty, &c for Lynandi, 2nd September 1954 1954 )
A ship’s total internal volume in ‘register tons’ (replaced by gross tonnage post 1982).
Location of construction for a vessel’s engines.
Hull ( Report on Machinery for Richard Bacon, 11th March 1918 1918 )
The year in which a vessel’s construction is completed.
1918 ( Remarks of the Chief Ship Surveyor to the Classing Committee regarding class of Commodator, 25th March 1918 1918, Steel Steamer Report for Richard Bacon, 23rd March 1918 1918, Report on Machinery for Richard Bacon, 11th March 1918 1918, Report of Total Loss, Casualty, &c for Lynandi, 2nd September 1954 1954 )
The individual and/or organisation listed as having been responsible for constructing the vessel. This can/may be the same as the owner and/or manager.
Cook Welton & Gemmell Ltd ( Remarks of the Chief Ship Surveyor to the Classing Committee regarding class of Commodator, 25th March 1918 1918, Steel Steamer Report for Richard Bacon, 23rd March 1918 1918, Report on Machinery for Richard Bacon, 11th March 1918 1918, Report of Total Loss, Casualty, &c for Lynandi, 2nd September 1954 1954 )
The port or place in which the vessel’s construction took place, at the time of writing.
Beverley ( Remarks of the Chief Ship Surveyor to the Classing Committee regarding class of Commodator, 25th March 1918 1918, Steel Steamer Report for Richard Bacon, 23rd March 1918 1918, Report on Machinery for Richard Bacon, 11th March 1918 1918, Report of Total Loss, Casualty, &c for Lynandi, 2nd September 1954 1954 )
Predominant material(s) utilised in a vessel’s construction.
Steel ( Remarks of the Chief Ship Surveyor to the Classing Committee regarding class of Commodator, 25th March 1918 1918, Steel Steamer Report for Richard Bacon, 23rd March 1918 1918, Report on Machinery for Richard Bacon, 11th March 1918 1918, Report of Total Loss, Casualty, &c for Lynandi, 2nd September 1954 1954 )
Confirmation as to whether the vessel was equipped with refrigeration machinery to aid in the transport of frozen or chilled cargo/goods.
No ( Remarks of the Chief Ship Surveyor to the Classing Committee regarding class of Commodator, 25th March 1918 1918, Steel Steamer Report for Richard Bacon, 23rd March 1918 1918, Report on Machinery for Richard Bacon, 11th March 1918 1918, Report of Total Loss, Casualty, &c for Lynandi, 2nd September 1954 1954 )
Does the vessel possess an auxiliary power source?
No ( Remarks of the Chief Ship Surveyor to the Classing Committee regarding class of Commodator, 25th March 1918 1918, Steel Steamer Report for Richard Bacon, 23rd March 1918 1918, Report on Machinery for Richard Bacon, 11th March 1918 1918, Report of Total Loss, Casualty, &c for Lynandi, 2nd September 1954 1954 )
Is electric lighting fitted to the vessel?
No ( Remarks of the Chief Ship Surveyor to the Classing Committee regarding class of Commodator, 25th March 1918 1918, Steel Steamer Report for Richard Bacon, 23rd March 1918 1918, Report on Machinery for Richard Bacon, 11th March 1918 1918, Report of Total Loss, Casualty, &c for Lynandi, 2nd September 1954 1954 )
The official record pronounced by the Committee
To be broken up ( Remarks of the Chief Ship Surveyor to the Classing Committee regarding class of Commodator, 25th March 1918 1918, Steel Steamer Report for Richard Bacon, 23rd March 1918 1918, Report on Machinery for Richard Bacon, 11th March 1918 1918, Report of Total Loss, Casualty, &c for Lynandi, 2nd September 1954 1954 )
Abbreviations of the names of ports with Lloyd’s Register survey offices.
Hul ( Steel Steamer Report for Richard Bacon, 23rd March 1918 1918, Report on Machinery for Richard Bacon, 11th March 1918 1918 )
Location where a vessel’s survey was undertaken.
Beverley; Hull ( Steel Steamer Report for Richard Bacon, 23rd March 1918 1918 )
Hull ( Report on Machinery for Richard Bacon, 11th March 1918 1918 )
Physical arrangement of a ship’s masts, sails and rigging.
K - Ketch ( Steel Steamer Report for Richard Bacon, 23rd March 1918 1918 )
Type and configuration of the engine(s) supplied for a vessel.
Triple Expansion ( Report on Machinery for Richard Bacon, 11th March 1918 1918 )
Date in which construction of a vessel’s engines were completed.
1918 ( Report on Machinery for Richard Bacon, 11th March 1918 1918 )
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