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Recorded information relating the specific cargo being conveyed.

The port in which a vessel is registered or permanently based.

Type and configuration of the engine(s) supplied for a vessel.

A ship’s total internal capacity of a ship measured in register tons from the top of the floors to the tonnage deck.

Used to indicate the capability of early reciprocating steam engines, based on dimensions rather than performance. It is not a true indication of actual engine power.

Also referred to as extreme breadth. The distance from the extreme starboard side to the extreme port side.

The individual and/or organisation listed as having been responsible for constructing the vessel. This can/may be the same as the owner and/or manager.

Classification symbol assigned to a vessel by Lloyd’s Register’s Classing Committee denoting the quality of construction and maintenance.

Classification

+100A1 Carrying Petroleum in Bulk Fitted for Engine Fuel 4,09; Lloyds A & CP; +LMC 4,09 ( Iron or Steel Steamer Report for Patella, 27th April 1909 1909 )

+LMC 4,09 Fitted for Liquid Fuel 4,09 ( Report on Machinery for Patella, 27th April 1909 1909 )

See Minute on Attached NWC Rpt 56606 ( Report on Boilers for Patella, 27th April 1909 1909 )

Deferred ( Report of Survey for Repairs, &c for Patella, 24th July 1921 1921 )

+100A1 9.20 carrying petroleum ( Report of Total Loss and Casualty for Patella, 8 September 1921 1921 )

The name of the port/place of destination given.

Previously referred to as signal letters (c.19th C), radio call signs enable a ship to communicate and are assigned by the International Telecommunications Union (ITU).

The individual and/or organisation listed that is responsible for the everyday management of a ship. This may be the same as the owner.

Tonnage derived by deducting from the gross register tonnage the capacity that in unavailable for cargo, e.g. machinery space, fuel, crew accommodation etc.

Prescribed by flag/registration authorities, and usually excludes a small part of the stern. It is measured from the foreside of the stern at the extreme top to the afterside of the stern post.

Measurement from the underside of the upper deck on the centre line to the upper side of the bottom plating.

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